PICO DE GALLO LE SANGRITA RECIPE

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Li-diresepe tse peli tse tloaelehileng tsa Mexico: pico de gallo le sangrita bakeng sa tequila e tloaelehileng hape. Mexico e sa tsejoeng eu fa risepe!

LIEKETSENG MATS'ELA

(Bakeng sa batho ba 8)

Li-jicamas tse 3 tse kholo, tse ebotsoeng ebe li arotsoe ka likarolo tse mahareng
Likomkomere tse 3, tse ebotsoeng ebe li arotsoe ka likhutlo tse tharo tse mahareng
Li-orang tse 4 tse kholo kapa tse lero, li eboloa ebe li khaola likotoana tse mahareng
½ phaenapole, e eboloa ebe e khaola likhutlo tse mahareng
Mangoe a 3 a botala bo botala, a eboloa ebe a khaola likotoana tse mahareng
lero la lilamunu tse tharo
4 arbol chilli kapa ho latsoa, e halikiloeng ebile e sililoe ka letsoai ho latsoa

ITOKISETSO

Lisebelisoa tsohle li tsoakane 'me pico de gallo e sehatsetsi metsotso e 30.

TLHOKOMELO TLHOKOMELO

Pico de gallo e sebelisoa ka poleiti e tebileng le ka lithupa tsa lehong.

Sangrita

LIEKETSENG MATS'ELA

(E etsa ½ litha e le nngwe)

Likopi tse 2 tsa lero le monate la lamunu
Jusi ea Lemons tse peli
2 tablespoons grenadine sirapo kapa sirapo e tšoeu
4 tablespoons ea spaghetti "La Valentina" spaghetti (kapa ho latsoa)
Lero la ¼ onion
1 teaspoon letsoai

ITOKISETSO

metsoako eohle e tsoakane.

TLHOKOMELO TLHOKOMELO

Sangrita e fuoa thunya ea tequila e tsamaeang le tequila.

risepe ea molomo oa galosangrita

Tsejoa Mexico Tseba Mexico, litso le litloaelo tsa eona, litoropo tsa boloi, libaka tsa baepolli ba lintho tsa khale, mabopo a leoatle esita le lijo tsa Mexico.