Ka har'a phepelo e sa feleng ea lijo tsa Mexico, e hlahella ka mefuta-futa ea li-condiment tsa eona le boqapi bo boholo bo sebelisitsoeng ho lokiseng lijana, lijo tsa boroa-bochabela ba Mexico, tse tšoailoeng ke lefa le tsoang khale: Mayan le Spain. .
Tabeng ea Quintana Roo, lefa lena le matlafalitsoe ke ho hlaha ha litsi tsa baahi ho tsoa libakeng tse ling, ekasitana le ts'usumetso ea morao-rao ea phasejeng ea bahahlauli e fetang karolo e ntle ea lebopo la mmuso. Leha ho le joalo, lineano lia bolokoa moo tse fetileng li fumanang tšehetso ea moetlo, ka hona lijana tse tloaelehileng hloahloeng li ntse li ka natefeloa libakeng tse ngata.
Bakeng sa batho ba Quintana Roo, tatso eo chirmole, pipián, e tsejoang e le oni sikil le papatz tzul e fuoang lijo tsa tikoloho e tsebahala. Lijana tse kang sechu, ho tlatsa bosoeu, ho tlatsa batho ba batsho, chocolomo le cochinita pibil, ho bua feela ka maruo a mang, li hloka tsebo le tsebo e kholo boitokisetsong ba tsona. Har'a litakatso tse ka jeoang Quintana Roo ke li-panuchos, salbute, tamales, empanadas le garnachas, tse thabisang batho.
Ka lehlakoreng le leng, kholo ea mekhoa ea bahahlauli lilemong tsa morao tjena e hlahisitse lijo tse ikhethang tsa batho ba tsoang linaheng tse ling tse kenyelletsang litholoana tsa leoatle le litlolo tse ling tse hopotsang matsoalloa.
Ke sejana sefe seo u se ratang haholo? Fana ka maikutlo!
