KEKE EA CHISI EA KOTTAGE

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Ka risepe ea rona u ka pheha lijo tse tsoekere tse monate. Ho loketse ho qeta lijo hantle!

LIEKETSENG MATS'ELA (BATHO BA 6 HO EA 8)

Mahe a 10 a arohaneng.
1 kilo ea chisi ea kottage.
20 dikgerama tsa sinamone ea fatše.
Ligrama tse 400 tsa tsoekere.
Ligrama tse 150 tsa bohobe ba mahe a fatše.
Botoro ho tlotsa hlobo.
Bohobe ba fatše bohobe hlobo.

Bakeng sa sirapo:

Likopi tse 2 tsa metsi.
1 kopi ea tsoekere.
Ho phatloha ho 1 ha sherry.
50 dikgerama tsa linate tsa phaene.
50 dikgerama tsa morara o omisitsoeng.

ITOKISETSO

Li-yolk li shapuoa hammoho le chisi ea kottage, bohobe ba mahe, sinamone le tsoekere. Hlohlelletsa tsohle hantle ebe o li kenya ka pane e neng e tlotsitsoe ka botoro le li-crumbs tse nyane, ebe o li beha ka ontong e futhumetseng pele ho 175ºC ho fihlela e phehiloe ebile e sootho. Kamora moo, e a tlosoa ebe e lumelloa hore e pholile, 'me hang ha e bata, e tšeloa likokonate, e ineloe ka har'a sirapo e chesang haholo hore e kolobisoe hantle, e tloheloe hore e pholile ebe e kenngoa ka khalase e tebileng kapa sejana sa khalase.

Sirapo. Ka sekotlolo se seholo sa metsi, pheha metsi le tsoekere ho fihlela e tenya hanyane, ebe o eketsa pasta cocolitos, sherry, linate tsa phaene le morara o omisitsoeng.

Li-recipe tsa li-dessert

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